I've got a chicken boiling on the stove, and sausage cooking in a black dutch oven.
Who-ee, the temps are cooling, and PawPaw is making a big jambalaya for Sunday lunch.
Jambalaya is a south Louisiana comfort food, designed to feed a bunch of people economically. With rice, chicken, sausage, onions and bellpepper, in a couple of hours you can have enough food to feed a big gathering. If you've been lucky in the hunting woods, you can use game. Venison sausage and duck makes a great jambalaya.
Back when I was rabbit hunting with beagles, rabbit jambalaya was a staple around the house. Today, I'm using more pedestrian ingredients. A big ol' chicken and good smoked sausage. I'll probably cook two versions today. One spicier than the other for those who don't like the spice.
Uf you need a step-by-step, I put one up here in 2013.