Have y'all seen Bruce Mitchell's method of cleaning frying oil with corn starch and water? It works, I'm here to tell you it works.
I've used this method in the past. I didn't have to use it today because it's been two days since I fried the turkey and the little crumbs had settled in the bottom.
I thought it was witchcraft the first time I tried it. Go slow when pouring the corn starch mixture into that hot oil. Go real slow.
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