The weather weenies told us that it is going to be cool and rainy today, so last night, I put some good beef chunks and some carrots into a crockpot, along with some brown gravy mix. Put on on LOW and let it go all night. After church this morning, I peeled and chopped some nice potatoes and added them to the mix, the adjusted the spices.
While I was doing that, Belle started proofing some yeast rolls.
In another hour, those potatoes will be fork-tender and we'll make a pot of rice.
I know that my friends up north are suffering under a load of ice, snow, and other wintry conditions. Y'all stay warm and we'll be worrying about you.
3 comments:
We are supposed to be in for sleet and snow today. So I put my beef cubes in fridge last night to start stew today. But I do love those crock pot liner's your using.
I’m always interested in a new recipe. What spices did you add?
juvat
Never use gravy mix, use Beef Base. Made from beef and no artificial flavors. I prefer the "Better Than Bullion" brand. This brand has less salt than other bases. They also make chicken. mushroon. onion, vegetable, ham, lobster, Italian Herb, Chili and a few other flavors.
Post a Comment