It's Mardi Gras season in Louisiana, and the final days are upon us. Ash Wednesday is next week and so is Fat Tuesday.
Belle decided to make a King cake for lunch. King Cakes are normally sweet pastries, but Belle decided to make this one savory. She used canned crescent rolls as her dough, then stuffed it with a mixture of boudin and cheese. Gave it an egg wash, then put it in the oven. When it came out, she topped it with red pepper jelly and topped that with bacon bits.
Sweet and savory in the same bite, it was a nice lunch.
I heard a pundit today call the Democrats the Party of Government Excess (POGE). They are a bunch of poges, and I need to write my Dem congressman. He needs to do a better job of representing me.
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