I know, it's still in the 90s here, but hope reigns eternal, and before too many more weeks, we'l be able to make a bowl of chili, so I'm going to link this right here so I can find it later.
It's the 10 Best Texas Chilis, Oay, fine. Although I'll pass on the turkey chili. I do notice that they are all red chili, This may not be Texas chili, but Belle makes a fine white bean chili.. And, we YouTubed it last year, so here goes.
I notice that Belle is wearing her fleece togs, so I'll bet that it was cool in the shop when we were cooking. I probably had a propane heater going to keep her feet warm.
It's almost chili season, and I can't wait.
2 comments:
Any season is chili season if I am hungry for a bowl-of-red.
Good timing! With 8" of snow and temperatures around 20F, I made up a batch of white bean and chicken chili this weekend. A different recipe than what you guys use, but absolutely delicious and just the the thing for the first snow of the season.
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